Walnut Tisane: 1. Add one cup of boiling water to: - Rooibos Tea bag - 1 tbs Toasted Walnut - 1 tsp Cascade Hop (optional) - 1 Grapefruit skin slice - 1 tsp of Molasses 2. Stir through and pour filtered liquid into a cup.
Instructions: 1. Over ice add 1x part walnut tisane, 1x park non-alcoholic spiced gin and stir through until glass is cold 2. Top with a dash of Ārepa Performance 3. Garnish with toasted walnut